Variation in the kernel (1<right arrow>3)(1<right arrow>4)-beta-D-glucan content of oat cultivars and wild Avena species and its relationship to other characteristics.
1991
Welch R.W. | Leggett J.M. | Lloyd J.D.
AGROVOC Keywords
Bibliographic information
Journal of Cereal Science
Volume
13
Pagination
v.173-178(2)
Other Subjects
Nitrogeno; Recursos geneticos; Qualite; Variete; Ressource genetique
Language
English
Note
20 ref.
Type
Journal Article; Journal Part
Source
Journal-of-Cereal-Science (United Kingdom). (1991). v. 13(2) p. 173-178.
Corporate Author
Welsh Plant Breeding Station, Aberystwyth, Dyfed, SY23 3EB (United Kingdom)
Istituto Agronomico per l' Oltremare, Florence (Italy). FAO, Rome (Italy).
2012-11-15
AGRIS AP
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