Inactivation of enteroviruses by ascorbic acid and sodium bisulfite [Transmission through food and water].
1978
Salo R.J. | Cliver D.O.
Bibliographic information
Applied and Environmental Microbiology
Volume
36
Pagination
v.68-75(1)
Language
English
Note
Ref.
Type
Journal Article
Source
Applied-and-Environmental-Microbiology (USA). (Jul 1978). v. 36(1) p. 68-75.
2012-11-15
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