FAO AGRIS - International System for Agricultural Science and Technology

Studies on the free fatty acids of domestic butter.

1990

Song G.S. | Kwon Y.J. | Yang H.C. | Lee T.K.


Bibliographic information
Pagination
v.526-529(5)
Other Subjects
Cromatografia de columna; Republique de coree; Acidos grasos libres; Republica de corea
Language
English
Note
2 illus.; 3 tables; 7 ref. Summaries (En, Ko).
Type
Journal Article; Journal Part; Summary
Source
Korean-Journal-of-Food-Science-and-Technology (Korea Republic). (Oct 1990). v. 22(5) p. 526-529.
Corporate Author
Chonbuk National Univ., Chonju (Korea Republic). Coll. of Natural Sciences Coll. of Chonju Woosuk, Chonju (Korea Republic). Dept. of Food Science and Technology

2012-11-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Wolters Kluwer

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]