Food composition tables in the calculation of the nutrient content of mixed diets.
1988
Stockley L.
AGROVOC Keywords
Bibliographic information
Journal of Human Nutrition and Dietetics
Volume
1
Pagination
v.187-195(3)
Other Subjects
Regime alimentaire; Composicion quimica
Language
English
Note
31 ref.
Type
Journal Article; Journal Part
Source
Journal-of-Human-Nutrition-and-Dietetics (United Kingdom). (1988). v. 1(3) p. 187-195.
Corporate Author
Institute of Food Research, Norwich Laboratory, Colney Lane, Norwich NR4-7UA (United Kingdom)
2012-11-15
AGRIS AP
Data Provider
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