Simultaneous determination of theobromine, theophylline and caffeine in foods by high performance liquid chromatography.
1985
Fukuhara K. | Matsuki Y. | Nanbara T.
AGROVOC Keywords
Bibliographic information
Pagination
v.208-212(2)
Other Subjects
Cafe; Chromatographie liquide haute press; Cafeine; Cocoa; Cafeina; The; Analisis quimico; Cromatografia liquida alta presion
Language
Japanese
Note
18 ref.; Summary (En).
Type
Journal Article; Journal Part; Summary
Source
Journal-of-the-Food-Hygienic-Society-of-Japan (Japan). (Apr 1985). v. 26(2) p. 208-212.
Corporate Author
Food and Drug Safety Center, Hadano, Kanagawa (Japan)
Red Lobster Inns of America (USA). Gorton' s of Gloucester (USA).
2012-11-15
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