Valorizzazione energetica dei sottoprodotti vegetali con la combustione [tipi e caratteristiche delle caldaie].
1983
Bodria L. | Pieretti G.
Bibliographic information
Pagination
v.49-64(6)
Language
Italian
Note
4 tables; 32 ref.
Translated Title
English.
[Energy improvement of vegetable by-products by combustion [types and characteristics of boilers]]. [Italian]
Type
Journal Article; Journal Part
Source
Terra-e-Vita (Italy). (12-18 Feb 1983). v. 24(6) p. 49-64.
Corporate Author
Milan Univ. (Italy). Istituto di Ingegneria Agraria
Bioteknisk Inst. A.T.V., Kolding (Denmark).
2012-11-15
AGRIS AP
Data Provider
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