FAO AGRIS - International System for Agricultural Science and Technology

Ion-pair high performance liquid chromatography of synthetic water-soluble acid dyes [Food dyes, food additives, food colorants, food technology, toxicity, chemical analysis].

1981

Puttemans M.L. | Dryon L. | Massart D.L.


Bibliographic information
Journal of the Association of Official Analytical Chemists
Volume 64 ISSN 0004-5756
Pagination
v.1-8(1)
Language
English
Note
37 ref.
Type
Journal Article; Journal Part
Source
Journal-of-the-Association-of-Official-Analytical-Chemists (USA). (Jan 1981). v. 64(1) p. 1-8.

2012-11-15
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