Valor alimenticio del azucar blanco y crudo y efecto de la suplementacion con grasa en dietas de pollos de engorde.

1991

Zumbado M.E. | Campabadal C. | Munoz R. | Chaves M.

Published in

Agronomia Costarricense

Volume 15 ISSN 0377-9424

Pagination

v.73-78(1/2)

Other Subjects

Alimentacion de los animales; Regime alimentaire; Complement alimentaire; Azucar

Language

Spanish; Castilian

Note

Sumarios (En, Es). AVAILABILITY: CENIA/SEPSA, APDO. 10094-1000, SAN JOSE, COSTA RICA.

Translated Title

English. [Nutritional value of crude and white sugar and effect of the supplementation with fat in broiler chicken diets]. [Spanish]

Type

Journal Article; Summary

Source

Agronomia-Costarricense (Costa Rica). (Ene-Dic 1991). v. 15(1/2) p. 73-78.

Corporate Author

Costa Rica Univ., San Jose (Costa Rica). Centro de Investigaciones en Nutricion Animal y Seccion Avicola

Arkansas Univ., Fayetteville (USA).

In AGRIS since: 2012-11-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Wolters Kluwer

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