Impact [of] agroecological conditions and land on the morphological features and yield [of] Fagopyrum esculentum | Uticaj agroekoloških i zemljišnih uslova na morfološke osobine i prinos heljde
2012
Glamočlija, Đ., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Ćosić, Z., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Dražić, S., Institut za proučavanje lekovitog bilja Dr Josif Pančić, Beograd (Serbia) | Ikanović, J., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Milutinović, M., Poljoprivredni fakultet, Beograd - Zemun (Serbia) | Đokić, J., Poljoprivredni fakultet, Beograd - Zemun (Serbia)
This paper presents the results of studying the effect of different agro-ecological and soil conditions on morphological characteristics and production of buckwheat. The case study was a local variety of buckwheat Dove. The three-year study were performed at three sites in Serbia: Surduk (Vojvodina Province, Serbia), Kucevo (eastern Serbia) and Nova Varos (Southwestern Serbia) on three different soil types. Based on the results of the tested LSD test, we found that weather conditions, primarily the amount and distribution of rainfall, have the greatest impact on plant growth and grain yield. Soil conditions were not significantly affected the production of buckwheat, as well as planting density. The soils in free of weeds mountainous areas should give priority to the denser sowing, and sowing on fertile soils in the inter-row distance of 50 cm. The grain yield obtained in the three-year study showed that buckwheat has a large genetic yield potential since the experiments are performed on the background of natural soil fertility.
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