Animal welfare in livestock operations
Pinard, Jean Paul (director)
Animal welfare is being addressed not only by governmental agencies and academic institutions, but by a growing number of professionals at different locations in the agricultural supply chain. A number of regional and global initiatives have therefore emerged to provide guidance on acceptable practices to actors ranging from individuals caring for animals on farms to large-scale commercial enterprises providing animal-based products from different livestock systems. Many corporate groups-from producers to retailers-are also acknowledging social and environmental responsibilities and pursuing programs designed to enhance animal welfare. Animal welfare is gaining increased recognition as an important element of commercial livestock operations around the world. This has wide-ranging implications for an industry with complex historical and cultural roots.
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