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Enzymatische Verfahren zur Unterscheidung gefrosteter/aufgetauter Filets von Naßfischfilets

1979

Rehbein, Hartmut

AGROVOC Keywords

chemistry

Bibliographic information

Type

Journal Article

In AGRIS since: 2013-06-15

Modification date: 2026-02-03

Format: AGRIS AP

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This bibliographic record has been provided by AVANO

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Links

http://aquaticcommons.org/6151/1/INFN_26_3%2D4_113%2D119_bf.pdf http://aquacomm.fcla.edu/6151 http://aquaticcommons.org/6151/

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