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Über den Einfluß des Tylosinlaktats auf die Haltbarkeit von Marinaden

1964

Scheer, H.

AGROVOC Keywords

biology fisheries health

Bibliographic information

Type

Journal Article

In AGRIS since: 2013-06-15

Format: AGRIS AP

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This bibliographic record has been provided by AVANO

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Links

http://aquaticcommons.org/8198/1/INFN11_3_125%2D129_bf.pdf http://aquacomm.fcla.edu/8198 http://aquaticcommons.org/8198/

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