FAO AGRIS - International System for Agricultural Science and Technology

Exogenous hydrogen sulfide enhanced antioxidant capacity, amylase activities and salt tolerance of cucumber hypocotyls and radicles

Yu Lixu, Shandong Agricultural University, Tai'an (China), College of Horticulture Science and Engineering | Zhang Cunjia, Shandong Agricultural University, Tai'an (China), College of Horticulture Science and Engineering | Shang Hongqin, Shandong Agricultural University, Tai'an (China), College of Horticulture Science and Engineering


Bibliographic information
Volume 12 Issue 3 ISSN 1671-2927
Pagination
pp. 445-456
Other Subjects
Estres osmotico
Language
English
Note
Resume (En)
59 ref.

2013-06-15
AGRIS AP
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