FAO AGRIS - International System for Agricultural Science and Technology

Variation of Saponin Content in the Decoctions of Platycodi Radix (Ⅱ)

2010

Yoo, D.S., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Choi, Y.H., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Cha, M.R., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Choi, C.W., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Kim, M.R., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Yon, G.H., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Hong, K.S., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Lee, B.H., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Kim, E.J., JangSaeng Doraji Research Institute of Biotechnology, JangSaeng Doraji Co. Ltd., Jinju, Republic of Korea | Cho, S.W., JangSaeng Doraji Research Institute of Biotechnology, JangSaeng Doraji Co. Ltd., Jinju, Republic of Korea | Kim, Y.S., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Ryu, S.Y., Korea Research Institute of Chemical Technology, Daejeon, Republic of Korea | Kang, J.S., Chungnam National University, Daejeon, Republic of Korea


Bibliographic information
Korean Journal of Pharmacognosy
Volume 41 Issue 2 ISSN 0253-3073
Pagination
pp. 147-152
Other Subjects
Extraccion; Hplc-elsd
Language
Ko
Note
Summary(En)
2 tables
2ill., 15 ref.
Translated Title
길경의 추출조건에 따른 사포닌함량의 변화 (제2보)
Type
Directory

2013-06-15
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