The Habitat Influences the Composition of Minerals and Amino Acids in Allium victorialis var. platyphyllum (Wild Garlic)
2010
Yang, J.K., Gyeongsang National University, Jinju, Republic of Korea | Kim, J.S., Gyeongsang National University, Jinju, Republic of Korea | Jung, J.Y., Gyeongsang National University, Jinju, Republic of Korea | Jeong, M.J., Gyeongsang National University, Jinju, Republic of Korea | Song, H.J., Gyeongsang National University, Jinju, Republic of Korea | Yun, C.W., Kongju National University, Yesan, Republic of Korea | Do, E.S., Joongbu University, Geumsan, Republic of Korea | Chang, J.P., Joongbu University, Geumsan, Republic of Korea | Karigar, Chandrakant S., Bangalore University, Bangalore, India | Choi, M.S., Gyeongsang National University, Jinju, Republic of Korea
The composition of minerals and amino acids in Allium victorialis var. platyphyllum tissues collected from different habitats in Ulleung Island and Mt. Hambeak of the Korean Peninsula is investigated. The mineral composition of A. victorialis stem was high compared to that of bulb in all population samples. The most abundant mineral found in all the samples was potassium (K). The mineral composition was variable in garlic population of Ulleung Island in a habitat dependent manner. The A. victorialis stems and bulbs showed significant differences in their amino acid compositions according to varying habitats of Ulleung Island and Mt. Hambeak. Among the amino acids the most abundant amino acid in A. victorialis bulb tissue was arginine, followed by leucine and valine. The amino acids leucine, valine, and phenylalanine were abundant in stem tissues. The total amino acids of the A. victorialis stem tissue from Teawha pass peak sample (837 mg/100 g dry wt) were higher than the mean of other population samples (355-824 mg/100 g dry wt). However, content of amino acids in the bulb was high in A. victorialis from Nari basin (1,919 mg/100 g dry wt).
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