FAO AGRIS - International System for Agricultural Science and Technology

Variation of Fatty Acid Composition and Content in Domestic and Imported Solar-Salt by GC-MS

2011

Kim, S.Y., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea | Kim, J.B., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea | Kim, H.W., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea | Kim, S.N., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea | Kim, S.Y., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea | Cho, Y.S., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea | Kim, J.H., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea | Weon, H.Y., National Academy of Agricultural Science, RDA, Suwon, Republic of Korea | Ham, K.S., Mokpo National University, Muan, Republic of Korea


Bibliographic information
Korean Journal of Environmental Agriculture
Volume 30 Issue 4 ISSN 1225-3537
Pagination
pp. 419-423
Other Subjects
Domestic; Acidos grasos; Solar salt; Gas chromatography-mass spectrometry; Imported
Language
Ko
Note
Summary(En)
2 tables
2ill., 16 ref.
Translated Title
국산과 수입산 천일염의 지방산 분석
Type
Directory

2013-06-15
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