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Determination of some agronomic and technologic characteristics of improved Turkish Oregano (Origanum onites L.) clones under different ecological conditions | Geliştirilmiş İzmir Kekiği (Origanum Onites L.) klonlarının farklı ekolojik koşullarda bazı agronomik ve teknolojik özelliklerinin belirlenmesi

2013

Avcı, A.B., Ege University, Ödemiş Vocational School, İzmir (Turkey) | Bayram, E., Ege University, Faculty of Agriculture, İzmir (Turkey). Div. of Field Crops

AGROVOC Keywords
aceites esenciales agronomic characters chemical composition composition chimique ecology essential oils feuille field experimentation hojas huile essentielle leaves measure origanum rendement rendimiento technical properties turkey turquie variedades varieties yields
Bibliographic information
Volume 50 Issue 1 ISSN 1018-8851
Pagination
p. 13-20
Other Subjects
Ecologa­a; Propiedades ta©cnicas; Turqua­a; Propria©ta© technologique; Varia©ta©; Composicia³n quimica; Caracta¨re agronomique; Expa©rimentation au champ; Aecologie; Caractera­sticas agrona³micas; Experimentacia³n en campo
Language
Turkish
Note
Summaries (En, Tr)
4 tables
6 fig.
ref.
Type
Summary
2013-06-15
AGRIS AP
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This bibliographic record has been provided by Ministry of Agriculture and Forestry, Department of Training and Publication, National AGRIS Center (Türkiye)

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Links
http://www.agr.ege.edu.tr/zfdergi/edergiziraat/2013_cilt50/s1/02.pdf http://www.agr.ege.edu.tr/zfdergi/en/detay.php?SayfaID=115
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