FAO AGRIS - International System for Agricultural Science and Technology

Grasas y acidos grasos en nutricion humana. Consulta de expertos, 10-14 de Noviembre de 2008, Ginebra

2012


Bibliographic information
Publisher
FAO/FINUT
Pagination
175 p.
Other Subjects
Sante; Valor energetico; Valeur energetique; Enfant en bas age; Lactacion; Composicion aproximada; Fisiologia de la nutricion; Nutricion humana; Controle de maladies; Acidos grasos
Language
Spanish; Castilian
ISBN
978-92-5-306733-6
Type
Work
Conference
, Geneva (Switzerland), 10-14 Nov 2008
Corporate Author
FAO, Rome (Italy). Div. de Nutricion y Proteccion del Consumidor
Fundacion Iberoamericana de Nutricion, Granada (Spain)
AGN

2013-06-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]