FAO AGRIS - International System for Agricultural Science and Technology

Reducing variability in nutrient consumption: Improving health, welfare and profitability of dairy cows fed total mixed rations

2013

DeVries, T.J.


Bibliographic information
Publisher
FAO
Pagination
p.1-6
Other Subjects
Alimentacion de los animales
Language
English
ISBN
978-92-5-107452-7
Type
Work; Non Conventional; Non-Conventional
Source
Enhancing animal welfare and farmer income through strategic animal feeding Some case studies. FAO, Rome (Italy). Animal Production and Health Div., 978-92-5-107452-7, I3164
Corporate Author
AGA

2013-06-15
AGRIS AP
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