SAFA Sustainability Assessment of Food and Agriculture systems Guidelines | (Test Version 1.1)
2012
AGROVOC Keywords
Bibliographic information
Publisher
FAO
Pagination
95 p.
Other Subjects
Proteccion ambiental; Innocuite des produits alimentaires; Bien-etre social; Productos agricolas; Qualite des aliments; Developpement durable
Language
English
Type
Work; Handbook/manual
Corporate Author
FAO, Rome (Italy). Natural Resources Management and Environment Dept.
NR
2013-06-15
AGRIS AP
Data Provider
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