FAO AGRIS - International System for Agricultural Science and Technology

Mitigation of greenhouse gas emissions in livestock production. A review of technical options for non-CO2 emissions

2013

Gerber, P.J. (ed.) | Henderson, B. (ed.) | Makkar, H.P.S. (ed.)


Bibliographic information
Publisher
FAO
Pagination
206 p.
Other Subjects
Gaz a effet de serre; Produccion animal; Sante animale; Estiercol; Pollution atmospherique; Polucion del aire; Bien-etre animal; Conduite d'elevage; Productivite; Cambio climatico
Language
English
ISBN
978-92-5-107658-3
Type
Work
Corporate Author
FAO, Rome (Italy). Animal Production and Health Div.
AGA

2013-06-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]