FAO AGRIS - International System for Agricultural Science and Technology

Effects of the consumption of diets containing probiotic yogurts with Lactobacillus acidophilus and/or Bifidobacterium animalis and the yacon flour | Respostas metabólicas em camundongos submetidos à dieta indutora de obesidade e alimentados com iogurtes probióticos e yacon (Smallanthus sonchifolius)

2013

Pereira, J. de A.R.


Bibliographic information
Publisher
UFLA
Pagination
161 p.
Other Subjects
Ra©gime alimentaire; Resistencia a productos qua­micos; Ra©sistance aux produits chimiques; Camundongo
Language
Portuguese
Note
Summaries (En, Pt)
Bibliograpghy p. 128-161
8 illus.
11 tables
Type
Bibliography; Non-Conventional; Summary; Thesis
Corporate Author
Universidade Federal de Lavras, MG (Brazil)

2014-06-15
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