FAO AGRIS - International System for Agricultural Science and Technology

Thickness of the substantia compacta of porcine long bones

2013

Pyszko, M., University of Veterinary and Pharmaceutical Sciences, Brno (Czech Republic). Faculty of Veterinary Medicine | Paral, V., University of Veterinary and Pharmaceutical Sciences, Brno (Czech Republic). Faculty of Veterinary Medicine | Kyllar, M., University of Veterinary and Pharmaceutical Sciences, Brno (Czech Republic). Faculty of Veterinary Medicine


Bibliographic information
Veterinarni Medicina (Czech Republic)
Volume 58 Issue 10 ISSN 0375-8427
Pagination
pp. 543-552
Other Subjects
Formacion osea; Control fisico; Modele animal; Epaisseur; Methode mecanique; Instrumentos de medicion; Area de superficie; Orthopedie; Metodos mecanicos; Degat mecanique; Danos mecanicos; Ultaestructura
Language
English
Note
Summary (En)
4 ill., 4 tables
34 ref.
Type
Summary

2014-08-15
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