FAO AGRIS - International System for Agricultural Science and Technology

Cryo preservation of water buffalo, Bubalus bubalis (L.) spermatozoa using ethylene glycol: effects of equilibrium time, thawing temperature and time on post-thaw motility rate

2011

Lammey, M.L. | Valdez, C.A.


Bibliographic information
Pagination
pp. 101-105
Other Subjects
Descongelacion; Congelation; Spermatozoide; Decongelation; Bufalo de agua; Conservacion biologica; Congelacion
Language
English
Note
Summary (En)
Received Nov 2011
Type
Summary

2014-07-15
AGRIS AP
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