The determination of chemical compounds and gross energy of surese of food animal and poultryin kohgiloyeh and boyerahmad province.
2001
Naqdi Pur, Reza | Musavi, Mohammad Ali | Khalili, Qobad | Ashtiyani Moqaddam, Abd Ol-Hossein
Objectives of the present study were determination of chemical composition of two important feedstuffs including alfalfa (diferent cuts) and clover (diferent cuts) in kohgiloye and boyerahmad province. The sampling of the feedstuffs was based on startified random sampling method...
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by Agricultural Research and Education Organization