The effect of melanocortin (Mc3 and Mc4) antagonists on serotonin-induced food and water intake of broiler cockerels
2012
Morteza Zendehdel, University of Tehran, Tehran, Iran | Farshid Hamidi, University of Tehran, Tehran, Iran | Vahab Babapour, University of Tehran, Tehran, Iran | Kasra Mokhtarpouriani, University of Tehran, Tehran, Iran | Ramin Mazaheri Nezhad Fard, University of Tehran, Tehran, Iran
The current study was designed to examine the effects of intracerebroventricular injections of SHU9119 [a nonselective melanocortin receptor (McR) antagonist] and MCL0020 (a selective McR antagonist) on the serotonin-induced eating and drinking responses of broiler cockerels deprived of food for 24 h (FD24). For Experiment 1, the chickens were intracerebroventricularly injected with 2.5, 5, and 10 ㎍ serotonin. In Experiment 2, the chickens received 2 nmol SHU9119 before being injected with 10 ㎍ serotonin. For Experiment 3, the chickens were given 10 ㎍ serotonin after receiving 2 nmol MCL0020, and the level of food and water intake was determined 3 h post-injection. Results of this study showed that serotonin decreased food intake but increased water intake among the FD24 broiler cockerels and that these effects occurred in a dose-dependent manner. The inhibitory effect of serotonin on food intake was significantly attenuated by pretreatment with SHU9119 and MCL0020. However, the stimulatory effect of serotonin on water intake was not altered by this pretreatment. These results suggest that serotonin hypophagia and hyperdipsia were mediated by different mechanisms in the central nervous system, and that serotonin required downstream activation of McRs to promote hypophagia but not hyperdipsia in the FD24 chickens.
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