Water productivity and food security: current situation and future options
2012
Cai, Ximing; Rosegrant, Mark W.
Bibliographic information
Publisher
CABI Publishing, Wallingford, UK
Language
English
Type
Book Chapter
Source
In Kijne, J.W. ed. Water Productivity in Agriculture: Limits and Opportunities for Improvement.
2015-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by International Food Policy Research Institute
If you notice any incorrect information relating to this record, please contact us at agris@fao.org
