Determining of a drying model for microwave drying of Trabzon Persimmon | Trabzon Hurmasýnýn mikrodalga ile kurutulmasýnda uygun kuruma modelinin belirlenmesi
2014
Karaaslan, S., Süleyman Demirel Univ., Faculty of Agriculture, Isparta (Turkey). Div. of Farm Machinery and Equipment
English. It was found that the Midilli-Kucuk model described the drying curve better than other models for all drying methods.
Show more [+] Less [-]Turkish. Elde edilen sonuçlara göre tüm çalýsma kosullarýnda Midilli ve Küçük modelinin ürünlerin kuruma davranýsýný digerlerinden daha iyi açýkladýgý belirlenmistir.
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Bibliographic information
This bibliographic record has been provided by Ministry of Agriculture and Forestry, Department of Training and Publication, National AGRIS Center (Türkiye)