Residual feed consumption in poultry | Kanatlı hayvanlarda verime dönüşmeyen yem
2012
Tüzün, C.G., Süleyman Demirel Univ., Faculty of Agriculture, Isparta (Turkey). Div. of Animal Science | Aktan, S., Süleyman Demirel Univ., Faculty of Agriculture, Isparta (Turkey). Div. of Animal Science
English. The genetic performances of the egg and meat-type chickens have improved substantially by breeding studies. It could be said that the biological limits have been reached in both areas. Traditional breeding strategies have focused on maximizing production traits.
Show more [+] Less [-]Turkish. Islah çalışmaları sayesinde günümüzde etlik ve yumurtacı tavukların genetik performansları oldukça yüksek düzeye ulaşmıştır. Her iki alanda da hemen hemen biyolojik limitlere ulaşıldığı düşünülmektedir.
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Bibliographic information
This bibliographic record has been provided by Ministry of Agriculture and Forestry, Department of Training and Publication, National AGRIS Center (Türkiye)