FAO AGRIS - International System for Agricultural Science and Technology

Microbiologie des aliments. Methode horizontale pour la recherche des virus de l'hepatite A et norovirus dans les aliments par la technique RT-PCR en temps reel. Pt. 2: Methode de detection qualitative

2013


Bibliographic information
Publisher
ISO
Pagination
30 p.
Language
French, English
Note
ISO standards can be requested/ordered at: ISO, 1 rue de Varembe, Case postale 56, CH-1211 Geneva 20, Switzerland, or online at http://www.iso.ch/iso/en/prods-services/ISOstore/orderinfo.html Includes bibliography
Translated Title
Version corrigee
Corporate Author
Organisation Internationale de Normalisation, Geneva (Switzerland)

2015-06-15
AGRIS AP
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