About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Milk pasteurization - Planning, plant, operation and control

1953

CUTTELL JR | HALL HS | KAY HD | MATTICK ATR | ROWLANDS A

AGROVOC Keywords
alimentos analytical methods animal products factories food technology foods leche pasteurizada pasteurisation pasteurized milk pasteurizing planification planning productos de origen animal produit alimentaire produit animal technique analytique technologie alimentaire usine
Bibliographic information
Pagination
microfiche
Other Subjects
Fabricas; Tecnicas analiticas; Pasteurizacion; Tecnologia de los alimentos; Planificacion; Lait pasteurise
Language
English, French, Spanish; Castilian
Note
English French Spanish
Translated Title
Pasterizacion de la leche - Proyecto, instalaciones, funcionamiento y determinacion analitica
Translated Title
La pasteurisation du lait - Organisation, installations, exploitation et controle
2015-06-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Food and Agriculture Organization of the United Nations

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]