FAO AGRIS - International System for Agricultural Science and Technology

L' alimentation des volailles. Equations de prediction de la valeur energetique des aliments composes destines aux volailles: etude experimentale

1984

Leclercq, B. | Prevotel, B. | Carre, B.


Bibliographic information
Publisher
Nouzilly (France) INRA, Station de Recherches Avicoles
Other Subjects
Aliment compose pour animaux; Alimentacion de los animales; Ingredient
Type
Text

2015-10-15
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