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The PAG compendium. The collected papers issued by the Protein-Calorie Advisory Group of the United Nations System, 1956-1973. V. D: Agricultural production - Food toxins - Testing of foods

1975

AGROVOC Keywords
alimentos analytical methods breeding methods calidad proteica cereales cereals contamination fitomejoramiento foods genetica genetics higiene hygiene microbiologia microbiologie microbiology nutritive value plant breeding plant production produit alimentaire protein quality proteine proteins technique analytique toxicidad toxicity toxicologia toxicologie toxicology valeur nutritive valor nutritivo variedades varieties
Bibliographic information
Publisher
Worldmark Press
Pagination
microfiche
Other Subjects
Production vegetale; Produccion vegetal; Tecnicas analiticas; Metodos de mejoramiento genetico; Contaminacion; Methode d'amelioration genetique; Toxicite; Amelioration des plantes; Cereale; Qualite proteique; Proteinas; Genetique; Variete
Language
English
Note
English
Corporate Author
Protein-Calorie Advisory Group of the United Nations System, New York (USA)
ESN PAG
2015-06-15
AGRIS AP
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