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Sorghum and millets for human food - Proceedings of a symposium, held at the 9. Congress of the ICC

1977

Dendy, D.A.V. | Ministry of Overseas Development, London (United Kingdom). Tropical Products Inst. eng | Symp. on Sorghum and Millets for Human Food eng 11 May 1976 Vienna (Austria) | International Association for Cereal Chemistry, Schwechat (Austria). Study Group on Sorghum and Millets eng 406324

AGROVOC Keywords
battage bebidas beverages boisson bread calidad developing countries farine flours food production food technology grain granos harinas mijos millet millets milling molienda mouture nutritive value pain pan pasta pastas alimenticias procesamiento processing production alimentaire quality sorghum technologie alimentaire threshing traitement trilla tropical zones valeur nutritive valor nutritivo zona tropical zone tropicale
Bibliographic information
Publisher
London (UK) TPI, MOD
Other Subjects
Tecnologia de los alimentos; Pays en developpement; Pate alimentaire; Qualite; Paises en desarrollo; Produccion alimentaria
Type
Text
2015-11-15
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