FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Bacteriological analytical manual. Revision A

1998

Food and Drug Administration, Washington, DC (USA) eng

AGROVOC Keywords

alimentos analyse microbiologique analytical methods bacteria bacteriologia bacteriologie bacteriology campylobacter canned products food hygiene food inspection foods higiene de los alimentos inspection des aliments microbiological analysis muestreo parasite parasites productos enlatados produit alimentaire produit en conserve residues residuos salmonella sampling technique analytique toxinas toxine toxins

Bibliographic information

Publisher

Gaithersburg, MD (USA) AOAC International

Other Subjects

Analisis microbiologico; Tecnicas analiticas; Residu; Echantillonnage; Parasitos; Hygiene des aliments; Inspeccion de los alimentos

Type

Text

In AGRIS since: 2015-11-15

Format: AGRIS AP

Data Provider

This bibliographic record has been provided by Food and Agriculture Organization of the United Nations

Discover this data provider's collection in AGRIS

Lookup at Google Scholar

If you notice any incorrect information relating to this record, please contact us at [email protected]