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Faune sauvage et la filiere viande de brousse au Sud-est de la Cote d'Ivoire

2000

Caspary, H.-U.

AGROVOC Keywords
animal salvaje animal sauvage brousse carne de animales de caza caza chasse commercialisation conservation de la nature fauna faune game meat gestion des ressources hunting marketing mercadeo nature conservation resource management scrublands sostenibilidad sustainability tierras de matorral viande de gibier wild animals
Bibliographic information
Publisher
Berlin (Germany) Weissensee Verlag
Other Subjects
Durabilite; Ordenacion de recursos; Conservacion de la naturaleza
Type
Text
2015-11-15
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