More nourishment from Malaysian fruits and vegetables
1972
Sedky, A. | Food Technology Research and Development Centre of Malaysia, Serdang eng 26017 | Lang, L.A. | Ohlsson, G.K. | FAO, Rome (Italy) eng
Illus., plates (diagrs.), tables. Includes bibliography. Second author's variant: Lim Ah Lang
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
Publisher
Serdang (Malaysia) Food Technology Research and Development Centre
Type
Text
2015-11-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Food and Agriculture Organization of the United Nations
If you notice any incorrect information relating to this record, please contact us at [email protected]