FAO AGRIS - International System for Agricultural Science and Technology

Etude sur l'evolution de la concentration dans l'industrie alimentaire en France: tableaux de concentration - Annexe a l'Etude sur l'evolution de l'industrie alimentaire en France

1975

Rastoin, J.L. | Commission of the European Communities, Brussels (Belgium). Directorate General Competition eng | Ghersi, G. | Castagnos, M.


Bibliographic information
Publisher
Luxembourg (Luxembourg) Office des Publications Officielles des Communautes Europeennes
Type
Text

2015-11-15
AGRIS AP
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