FAO AGRIS - International System for Agricultural Science and Technology

Forages in the light of NIRS

2014

Ampuero Kragten, S. | Wyss, U., Agroscope, Posieux (Switzerland). Institut fuer Nutztierwissenschaften INT


Bibliographic information
Pagination
pp. 204-211
Other Subjects
Proteine brute; Qualite; Almidon; Azucar; Teneur en matiere seche
Language
German
Translated Title
Futtermittel im Nah-Infrarotlicht (NIRS)
Type
Summary

2016-03-15
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