The influence of macro and microfertilizers on apple fruit quality and storability | Влияние макро- и микроудобрений на качество и лёжкость плодов яблони
2012
Borovik, E.S., National Academy of Sciences. Scientific and Practical Center for Potato, Vegetable and Fruit Growing (Belarus). Institute for Fruit Growing
In the conditions of the Republic of Belarus there were presented 2006-2008 data study of influence of macro- (calcium and magnesium) and micro- (boron and zinc) fertilizers foliar application on yield and storability of 'lmant' and 'Charavnitsa' apple (Malus) fruits. At studied cultivars application of fertilizers containing boron and calcium and of multi-nutrient Mineral-extra fertilizer helped getting more yield. The highest yield at 'Imant' cultivar was received at the variants with application of calcium, Mineral-extra and Ekolist mono boron in the first and calcium in the second half of summer. 'Charavnitsa' cultivar showed the highest yield at the variant of multi-nutrient Mineral-extra fertilizer application. During the investigation years fruits were better stored at studied cultivars with application of calcium containing fertilizers, Ekolist mono boron and Mineral-extra. The output of disease-free fruits made 82-88%.
Show more [+] Less [-]AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by National Academy of Sciences of Belarus
