FAO AGRIS - International System for Agricultural Science and Technology

Jerusalem Artichoke as a Potential Prebiotic: Influence on Nutrient Utilization, Hindgut Fermentation and Immune Response of Labrador Dogs

Samal, Lipismita | Chaturvedi, V.B. | Saxena, S. | Baliyan, Meeta | Pattanaik, A.K.


Bibliographic information
Volume 12 Issue 3 ISSN 0972-2963
Pagination
pp. 343-352
Other Subjects
Reponse immunitaire; Fisiologia de la nutricion; Respuesta inmunologica
Language
English
Type
Summary

2016-01-15
2026-02-03
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]