FAO AGRIS - International System for Agricultural Science and Technology

The effects of black garlic (Allium satvium) extracts on lipid metabolism in rats fed a high fat diet

2015

Ha, A.W., Dankook University, Yongin, Republic of Korea | Ying, T., Dankook University, Yongin, Republic of Korea | Kim, W.K., Dankook University, Yongin, Republic of Korea

AGROVOC Keywords

Bibliographic information
Volume 9 Issue 1 ISSN 1976-1457
Pagination
pp. 30-36
Other Subjects
Srebp-1c; Metabolisme des lipides; Black garlic; High-fat diet; Metabolismo de lipidos
Language
English
Type
Directory

2016-12-15
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