FAO AGRIS - International System for Agricultural Science and Technology

Lopbarības ķīmiskās analīzes un sagremojamība

2016

Degola, L., Latvia Univ. of Agriculture, Jelgava (Latvia). Inst. of Agrobiotechnology | Trupa, A., Latvia Univ. of Agriculture, Jelgava (Latvia). Inst. of Agrobiotechnology | Aplocina, E., Latvia Univ. of Agriculture, Jelgava (Latvia). Inst. of Agrobiotechnology


Bibliographic information
Publisher
(Latvijas Lauksaimniecības universitāte)
Pagination
52 p.
Other Subjects
Gaz a effet de serre; Composicion quimica; Nutricion animal; Digestibilite; Calculo; Composicion aproximada
Language
Latvian
ISBN
978-9984-48-219-4
Translated Title
Feed digestibility and chemical analysis
Type
News
Corporate Author
Latvijas Lauksaimniecības universitāte, Jelgava (Latvia). Agrobiotehnoloģijas institūts

2016-10-15
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