Science and sustainable food and nutrition security: challenge and response
2002
Williams, M.
This presentatioin is about the Asia-Pacific food security and nutrition challenge with focus on the area of ICLARM's work, namely, fisheries and aquaculture. The author also illustrates the different roles that science plays in tackling the challenges.
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Bibliographic information
Pagination
p. 181-186
Other Subjects
Fisheries management
Language
English
Type
Text
Source
MSSRF-FAO Expert Consultation on science for sustainable food security, nutritional adequacy, and poverty alleviation in the Asia-Pacific region
2016-03-15
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Data Provider
This bibliographic record has been provided by The WorldFish Center
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