FAO AGRIS - International System for Agricultural Science and Technology

RELATION BETWEEN INTENSITY OF PROCESSES OF LIPID PEROXIDATION, ACTIVITY OF ANTIOXIDANT DEFENSE SYSTEM AND IMMUNE STATUS OF ORGANISM OF PIGS AGAINST THE BACKGROUND OF USE OF PREPARATIONS BETA-CAROTENE

2014

Lyubin N.A. | Lyubina E.N. | Каfiyatullina A.G.


Bibliographic information
Vestnik of Ulyanovsk State Agricultural Academy
Volume 4 Issue 28 ISSN 1816-4501
Language
Russian
Translated Title
АКТИВНОСТЬЮ АНТИОКСИДАНТОЙ СИСТЕМЫ ЗАЩИТЫ И ИММУННЫМ СТАТУСОМ ОРГАНИЗМА ПОРОСЯТ НА ФОНЕ ПРИМЕНЕНИЯ ПРЕПАРАТОВ БЕТА-КАРОТИНА
Translated Title
ВЗАИМОСВЯЗЬ МЕЖДУ ИНТЕНСИВНОСТЬЮ ПРОЦЕССОВ ПЕРЕКИСНОГО ОКИСЛЕНИЯ ЛИПИДОВ
Type
Journal Article; Journal Part
Corporate Author
Ulyanovsk State Agricultural Academy
Ulyanovsk SPU named after I.N. Ulyanov

2016-04-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]