Comparison on effects of the fermented product from organic substances and wood vinegar on Yield and pests infestation on the new variety of soybean (Srisamrong1) and Chiangmai 2
2009
Surasak Watanasorn(Naresuan University, Phitsanulok (Thailand). Faculty of Agriculture Natural Resources and Environment) | Udomporn Pamgnakorn(Naresuan University, Phitsanulok (Thailand). Faculty of Agriculture Natural Resources and Environment) | Chumpon Khuntha(Naresuan University, Phitsanulok (Thailand). Faculty of Agriculture Natural Resources and Environment) | Sombat Chuenchooklin(Naresuan University, Phitsanulok (Thailand). Faculty of Engineering. Department of Civil Engineering)
AGROVOC Keywords
Bibliographic information
This bibliographic record has been provided by Kasetsart University