FAO AGRIS - International System for Agricultural Science and Technology

Thermophilic amylase from Thermus sp. isolation and its potential application for bioethanol production

2012

Amin Fatoni(Jenderal Soedirman University, Purwokerto (Indonesia). Faculty of Science and Engineering. Department of Chemistry) E-mail:[email protected] | Zusfahair(Jenderal Soedirman University, Purwokerto (Indonesia). Faculty of Science and Engineering. Department of Chemistry)


Bibliographic information
Warasan Songkhla Nakharin (Chabap Witthayasat Lae Technology)
ISSN 0125-3395
Pagination
pp. 525-531
Other Subjects
Optimum temperature; Enzymatic reaction time; Substrate concentration; Local hot-springs; Extracellular amylase; Thermus sp.; Thermophilic amylase
Language
English
Type
Summary; Non-Conventional

2016-08-15
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