About FAO News Multimedia Main topics Statistics Members Publications

AGRIS - International System for Agricultural Science and Technology

Advanced Search

Water as a resource for food production

2000

FAO, Rome (Italy). Conference, Council and Protocol Affairs Div. eng | FAO Regional Conference for Latin America and the Caribbean eng 10-14 Apr 2000 Sess. 26 Merida (Mexico)

AGROVOC Keywords
agricultura de regadio food production gestion des eaux irrigated farming irrigation production alimentaire riego uso del agua utilisation de l'eau water management water rights water use
Bibliographic information
Publisher
Rome (Italy)
Other Subjects
Derecho de aguas; Culture irriguee; Ordenacion de aguas; Reglementation des eaux; Produccion alimentaria
Type
Text
2016-06-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Food and Agriculture Organization of the United Nations

Discover this data provider's collection in AGRIS

Links
http://www.fao.org/docrep/meeting/X4440S.htm http://www.fao.org/docrep/meeting/X4440E.htm
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at agris@fao.org