FAO AGRIS - International System for Agricultural Science and Technology

Quantitative and qualitative situation of seed proteins in mutants and recombinants of pisum sativum

1973

Muller, H. 188435 | Gottschalk, W. 188436


Bibliographic information
Other Subjects
Amelioration des plantes; Fao iaea; Legumineuse; Qualite proteique; Proteinas; Energie nucleaire; Bioquimica
Type
Text

2016-06-15
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