FAO AGRIS - International System for Agricultural Science and Technology

Comparison of the affinity and extraction yield of trace amounts of three Cry proteins from #Bacillus thuringiensis# in contrasting types of soil

Hung T.P. | Truong L.V. | Binh N.D. | Frutos R. | Quiquampoix H. | Staunton S.


Bibliographic information
Pagination
p. 90-98
Type
Journal Article; Journal Part
Source
Hung T.P., Truong L.V., Binh N.D., Frutos R., Quiquampoix H., Staunton S. 2016. Comparison of the affinity and extraction yield of trace amounts of three Cry proteins from Bacillus thuringiensis in contrasting types of soil. European Journal of Soil Science, 67 (1) (n.spéc. issue on Including Landmark Papers 5) : p. 90-98 http://dx.doi.org/10.1111/ejss.12313

2017-07-15
2026-02-03
AGRIS AP